Home Cooking Meets FoodTV
It’s a busy weeknight and I had some wonderful fresh nectarines so today’s dessert looks really beautiful but only takes a couple of minutes. Using the Honey Caramel Sauce I made a while ago, I just whipped some fresh cream, sliced the nectarines and warmed the caramel for a few seconds in the microwave. Using a pretty margarita glass, just put in the nectarines, drizzle with the caramel and top with some whipped cream. It is simple, pretty light, all fresh and really good!